These resources related to FARMERS MARKETS have been provided in response to the COVID-19 Pandemic:
Fresh Produce
- Farmers Market Safety During COVID-19 (Video) Alabama Extension
- Is Coronavirus a Concern on Fresh Produce? (PDF) NC State Extension
- Keeping the distance: Strategies for today’s farmer’s markets (Video) Alabama Extension
- Know your farmer, know your food, and wash your hands (Video) Alabama Extension
Market Manager Information
- Best Practices to Minimize COVID-19 Risk at the Farmers Market (Website) LSU AgCenter
- Farmers Market Operating Guidelines During COVID-19 Outbreak (Video) Alabama Extension
- How to Provide Virginia Fresh Match and SNAP Benefits During COVID19 – Virginia Cooperative Extension
- Workers’ Compensation and Vendor Liability for Farmers’ Market Owners and Operators – Virginia Cooperative Extension
- Retail Signs: Please Don’t Shop While Sick – Red, Blue, Green, Grey (PDFs) NC State Extension
- Steps for Farm Stand Operators (PDF) NC State Extension
- Steps for Markets and Market Managers
Other Publications:
- Modified Rules for 2020 Growers Permits Webpage Alabama Extension
- Suggestions for a Successful and Safe Start for Your Farmers Market Season in 2020 PDF Kentucky Department of Agriculture
- What do I need to know to sell MEAT AND POULTRY at the farmers market? PDF Virginia Tech