This Local Food System – Resources website is a one-stop bank for local food production, developed by Oklahoma State University Extension. You can find useful information through external links and videos from universities around the country. Explore the six categories of information and learn more about:
1) small-scale horticultural food crop production,
2) small-scale animal production,
3) marketing plan,
4) marketing channels,
5) value-added products, and
6) financing.
Please contact Bizhen Hu at bizhen.hu@okstate.edu if you have any questions or suggestions about this site.